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I recently came across a product of yours: REKO pizzelle. It is tasty and light, and most important to me, contains no transfatty acids.
M.L., Fair Lawn, N.J.

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Summer

Introducing Reko Pizzelle's newest Pizzelle "Whole Wheat" Vanilla! Stick to your new years resolution to lose weight by indulging in this healthy low calorie cookie.

Visit our E-store to explore our newest Pizzelle!


 

 

Easy Trail Mix

6 cups Whole Wheat Vanilla Pizzelle, crumbled     
1 cup shredded coconut
1 cup wheat germ                       
½ cup sunflower seeds, shelled
¾ cup cashew halves
1 cup raisings
½ cup cooking oil
½ cup honey
1/3 cup water
1 ½ tsp salt
1 ½ tsp. vanilla

Combine Whole Wheat Vanilla Pizzelle, coconut, wheat germ, sunflower seeds, and cashews. Mix together oil,honey, water, salt and vanilla. Pour over Pizzelle mixture. Stir well. Spread on 2 greased bakingsheets. Bake at 350 for 30 minutes, stirring frequently. Cook thoroughly. Add raisins. Serve as a snack, cereal or as a topping for ice cream or pudding.

 

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